Happy Spook Day!

As usual, the weekend zipped by in a frenzy. Saturday was another gloomy day. We woke up quite late. Well, not that late, around ten to ten. Weather.com said Rain God was eager to shower his blessings on us, ruining every chance of a trip to Arboretum to see the Fall colors. Darn! Coffee in hand, A was browsing through the channel guide to see if there were any interesting flicks to watch and I almost decided that the best thing to do was to bury ourselves in thick, woolen comforters, turn the heater on and catch up on some zzzz, when my ears perked up at the Macy's one day sale ad! My mind was busy cooking up excuses to get A to go to the mall with me and then it struck me. Diwali!  I took him down a guilt trip. It is Diwali, and I haven't bought anything, I said. That was all it took. After a hundred trips to the fitting room and A rejecting quite a few of the very sexy outfits because they fit too snug or because they were a little too short or because they had huge black holes in the place of sleeves, we rounded off to three pretty subtly sexy dresses. Oh, I love Alfani's summer clothes line. After shedding a few calories and plenty of moolah, we picked up some seasonal veggies at TJ's and  drove to Italian Spaghetti House for dinner. Ever since we read Mediterranean Summer, daal chaawal is less sought after and spaghetti marinara is welcomed by a growling stomach and a drooling mouth.

And today is Halloween. Happy Spook Day! We look scary as such. Why put efforts to try and appear scary, we thought.

As am typing this, A is boiling water to cook Rigatoni and is having a seance with his seasonal friends, alias Asparagus and Brussels Sprouts. I am waiting for the man to create something magical with the sleight of his hand. Hmmmmm...Mario Batali has a lot to learn from him!

3 comments:

Emily, Ruby Slipper Traveller said...

I like the way you write! Having a seance with asparagus huh?!!!

SG said...

Nice post. Mario Batali is cool. But don't forget Giada. Talking about pasta, have you tried pesto sauce. If you want, I can send you the recipe. We love it.

Shaan said...

@Emily - Funny, huh? :)

@SG - Congrats on the win! Yes, we have tried pesto sauce too. It's yummy. These days I seem to like the creamy alfredo ones or the plain olive oil and roasted garlic based ones.

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